Government Criticized for Declaring Water Buffalo as Food in Kenya
The Ministry of Agriculture and Livestock Development is facing heavy criticism after officially classifying the water buffalo as a food animal in Kenya.
Speaking before the Senate Agriculture Committee on Tuesday, March 4, nominated Senator Catherine Mumma raised concerns over the decision, questioning whether the proper procedures were followed before the announcement was made.
She further demanded clarification on whether statistical data was used to support the classification of the water buffalo as a food animal.
The senator also called for transparency regarding the role of the Kenya Wildlife Service (KWS) in the research that led to the decision.
During the meeting, KWS officials were pressured to disclose details about the research process, including the timeframe, findings, and the specific farms that took part in the study.
Backing Mumma’s sentiments, Bungoma Senator David Wakoli also criticized the move, questioning how the Ministry of Agriculture arrived at the decision without involving the public in meaningful discussions.
He challenged the committee to explain the economic benefits of classifying the water buffalo as a food animal and how this would contribute to Kenya’s food security and the overall national economy.
The controversy follows an official notice issued by Agriculture Cabinet Secretary Mutahi Kagwe, gazetting the water buffalo as a recognized food animal. The notice, dated January 31, 2025, stated:
“In exercise of the powers conferred by section 2 of the Meat Control Act, the Cabinet Secretary for Agriculture and Livestock Development declares the Domesticated Water Buffalo (Bubalus bubalis) as a food animal for purposes of the Act.”
Water buffalo meat, commonly known as carabeef, is widely consumed in countries like India and serves as a major export product for the Asian nation. However, in some parts of Asia, people consider buffalo meat to be tougher compared to regular beef, making it a less preferred option.
On the other hand, the animal’s hide is highly valued in the leather industry, particularly in shoe manufacturing.
It is important to note that the water buffalo is different from the Cape buffalo, also known as the Southern Savanna buffalo, which is a wild animal often seen during safari tours.
The Cape buffalo remains under the protection of wildlife conservation laws, while the domesticated water buffalo is now legally recognized as a food source in Kenya.
The decision has sparked debate across the country, with many questioning its potential impact on Kenya’s agriculture, economy, and wildlife conservation efforts.
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